Organic BC Directory

Status: Certified BCCOP

Certificate #: 04-335

Certified by: NOOA

Website: www.echosreachorganicpork.ca

Email: echosreach@yahoo.com

Location: Baker Creek

BCCOP certified: Mixed Vegetables, Strawberries, Elderberries, Raspberries, Pasture, Herbs Livestock: Layers, Eggs, Broilers, Pigs, Pork and extras from slaughter

Status: Certified BCCOP

Certificate #: 04-346

Certified by: NOOA

Website: www.freshvalleyfarms.ca

Email: info@freshvalleyfarms.ca

Location: Armstrong

BCCOP certified: Berries: Raspberries, Currants, Gooseberries, Tree Fruit: Pear, Apple, Cherry Hay, Garlic Livestock: Cattle breeding and slaughter stock; Poultry: Broilers, Turkey Meat: Pork Breakfast Sausage, Pork Spicy Italian Sausage, Pork Thai Sausage, Pork Mexican Chorizo, Pork Italian Sausage, Pork Bratwurst, Chicken Sausage, Turkey Sausage, Beef Dinner Sausage with Allspice, Beef Salt and Pepper Sausage

Status: Certified BCCOP

Certificate #: 04-357

Certified by: NOOA

Website: happypigorganicfarm.com

Email: happypigorganicfarm@gmail.com

Location: Telkwa

BCCOP certified: Pasture/Hay, Grain, Pigs, Beef, Turkeys, Broilers, Layers, Eggs, Lamb

Status: Certified BCCOP

Certificate #: 16-921

Certified by: PACS

Location: Dawson Creek

BCCOP certified: Custom slaughter, cutting packaging and labelling of hogs, beef, cattle and lamb; Beef products; Pork products (pork sides and fresh pork cuts); Lamb products

Status: Certified COR

Certificate #: 16-967

Certified by: PACS

Location: Langley City

COR certified: Custom Processing of:; Organic Beef Jerky - Dijon Mustard; Organic Beef Jerky - Red Wine & Rosemary; Organic Beef Jerky - Sweet Chipotle;

Status: Certified BCCOP

Certificate #: 16-725

Certified by: PACS

Location: 150 Mile House

BCCOP certified: Annual Mixed Vegetables (beans, chard, cucumber, garlic, kale, lettuce, onions, peas, peppers, potatoes, shallots, squash, tomatoes); Apples (Crab); Berries (Haskap, Raspberries, Red Currant); Cherries (Choke cherries, Sour cherries); Horseradish; Pasture/Hay; Rhubarb Pasture/Hay; Rhubarb; LIVESTOCK; Chickens (Broilers); Sheep (Lambs); MEAT PRODUCTS; Whole Broilers (fresh and frozen); Lamb (whole or sides)

Status: Transitional BCCOP

Certificate #: 04-367

Certified by: NOOA

Website: rosebankfarms.ca

Email: info@rosebankfarms.ca

Location: Armstrong

BCCOP transitional: Pasture, Chickens, Turkey

Status: Certified BCCOP

Certificate #: 04-313

Certified by: NOOA

Website: www.spraycreek.ca

Email: farmer@spraycreek.ca

Location: Lillooet

BCCOP certified: Hay, Forage, Pasture, Livestock: Broiler Chickens, Layers, Eggs, Turkeys, Cattle, Pigs Breeding Stock: Cattle Slaughter Facility

Status: Certified BCCOP

Certificate #: 16-441

Certified by: PACS

Location: Keremeos

COR certified: Apples (Ambrosia, Arlet, Aurora, Bill’s Red Flesh, Crab, Davison Gala, Geneva 163, Ginger Gold, Golden Delicious, Honeycrisp, Macintosh, Mott Pink, Mutsu, Nicola, Royal Gala, Scarlet Surprise, Sunrise, Webster’s Pink Meat); Apricots (Goldbar, Goldstrike); Asparagus; Berries (Raspberries, Strawberries); Cherries; Garlic; Hay; Herbs (Bee Balm, Borage, Catnip, Dill, Mint, Oregano, Stevia); Mixed Vegetables (Artichoke, Beans, Beets, Bok Choy, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Chard, Corn, Cucumbers, Daikon, Eggplant, Greens, Kale, Kohlrabi, Leeks, Melons, Mixed Salad Greens, Okra, Onions, Parsnips, Peas, Peppers, Potatoes, Pumpkins, Radish, Romaine, Spinach, Squash, Tomatoes, Tomatillos, Turnips, Watercress); Nectarines (Early Blaze, Firebrite, Independence, Red Gold); Peaches (Coconut Ice, Early Red Haven, Glo Haven, Red Haven Scarlet O’Hara); Plums (Black Heart/Black Amber June Blood, Shiro); Prunes (Early Italian, Italian); Rhubarb; Table Grapes (Interlacken, Niagra, Glenora, Venus, Red Seedless); Winter Rye (seed)

BCCOP certified: Apples (Ambrosia, Arlet, Aurora, Bill’s Red Flesh, Crab, Davison Gala, Geneva 163, Ginger Gold, Golden Delicious, Honeycrisp, Macintosh, Mott Pink, Mutsu, Nicola, Royal Gala, Scarlet Surprise, Sunrise, Webster’s Pink Meat); Apples (Ambrosia, Arlet, Aurora, Bill’s Red Flesh, Crab, Davison Gala, Geneva 163, Ginger Gold, Golden Delicious, Honeycrisp, Macintosh, Mott Pink, Mutsu, Nicola, Royal Gala, Scarlet Surprise, Sunrise, Webster’s Pink Meat); Apricots (Goldbar, Goldstrike); Asparagus; Berries (Raspberries, Strawberries); Cherries; Flowers (Ageratum-timeless mix, Cosmos-Versailles mix, Kale – ornamental, Marigold Brocade, Nasturtiums-Jewel mix, Petunias, Sunflowers); Garlic; Hay; Herbs (Bee Balm, Borage, Catnip, Dill, Mint, Oregano, Stevia); Mixed Vegetables (Artichoke, Beans, Beets, Bok Choy, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Chard, Corn, Cucumbers, Daikon, Eggplant, Greens, Kale, Kohlrabi, Leeks, Melons, Mixed Salad Greens, Okra, Onions, Parsnips, Peas, Peppers, Potatoes, Pumpkins, Radish, Romaine, Spinach, Squash, Tomatoes, Tomatillos, Turnips, Watercress); Nectarines (Early Blaze, Firebrite, Independence, Red Gold); Peaches (Coconut Ice, Early Red Haven, Glo Haven, Red Haven Scarlet O’Hara); Plums (Black Heart/Black Amber June Blood, Shiro); Prunes (Early Italian, Italian); Rhubarb; Table Grapes (Interlacken, Niagra, Glenora, Venus, Red Seedless); Winter Rye (seed)

BCCOP transitional: Strawberry plants; Ornamental lawn .7 Acres

Status: Certified BCCOP

Certificate #: 04-205

Certified by: NOOA

Website: woodgrain.ca

Email: farm@woodgrain.ca

Location: Hazelton

BCCOP certified: Mixed Vegetables, Grain, Forage, Seeds, Hay, Eggs, Lamb