Since 2001, the Pacific Agricultural Certification Society (PACS) has grown and become a strong leader in organic certification across Canada.

PACS certifies to the Canada Organic Regime (COR) for national and international export of products, the British Columbia Certified Organic Program (BCCOP) for products marketed within BC, and the PACS independent program for certification within other provinces for products marketed provincially. The PACS team is continually working on ideas to diversify our certification services for our clients’ product and marketing requirements.

Our clients’ hard work and dedication inspire us to continue our services as a certification body, thus promoting a healthy food lifestyle. It all starts at the farmer’s field, to the caring hands of our processors, to the end consumers who present these products confidently to their families and friends.

 

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